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News: HHS and USDA Release the 2005 Dietary Guidelines |
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The Departments of Health and Human Services and Agriculture today released the latest version of Dietary Guidelines for Americans 2005, which includes a section on alcohol. Despite a few changes, the Guidelines' overall sound advice is little changed since the 2000 edition, focusing on moderation for drinkers and a short catalogue of those who shouldn't drink at all.
In some ways the discussion section has been
strengthened: the "Key Recommendations" are more comprehensive than the
"Advice for Today" in the 2000 Guidelines; in connection with the
benefits of moderate drinking, the new Guidelines point out other
(non-alcoholic) means of attaining similar results; the Guidelines
highlight the reality that many Americans don't drink at all and that
abstention is an "important option." In addition, the new version
refines the definition of "moderate drinking" by noting that the limits on
consumption should not be averaged over several days but should be
considered a maximum intake on any single day.
Updated January 12, 2004 |
Related Links: Dietary Guidelines for Americans 2005
Previous Editions of the Dietary Guidelines
"Finding Your Way to a Healthier You" [PDF]
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Center for Science in the Public Interest
Alcohol Policies Project
1875 Connecticut Avenue NW, Suite 300
Washington, DC 20009-5728
Phone: 202-332-9110 * Fax: 202-265-4954 * Web: www.cspinet.org/booze