Burger King

Urge restaurants to do better for kids

Given the large role of restaurant foods in children’s diets and high customer demand for healthier options, restaurants should do more to support healthy eating by children. That includes taking sugary drinks off their kids' menus.

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Article
Statement of CSPI Senior Nutrition Policy Counsel Jessica Almy
Article
Groups Applaud Burger King for Joining Other Fast-Food Giants in Pulling Soda From Kids' Menus
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Move Responds to Concern over Diabetes, Obesity, and Other Soda-Related Diseases
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Statement of CSPI Nutrition Policy Director Margo G. Wootan