Burger King

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Statement of CSPI Executive Director Michael F. Jacobson
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Statement of CSPI Executive Director Michael F. Jacobson
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NYC May Require Calories on Menus and Limit Artificial Trans Fat in Restaurants
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Statement of CSPI Executive Director Michael F. Jacobson
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CSPI Calls for Nutrition Standards and Curbs on TV Advertising, Movie Tie-Ins, School-based Marketing and Other Tactics for Selling Junk Food to Children
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Trans Fat From PHOs Kill Thousands Each Year
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CSPI Aims to Reduce Heart Disease by Eliminating Partially Hydrogenated Vegetable Oil from Food Supply
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Chain Bucks Health Trends with 1,200-Calorie Burgers