Resource Library
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Nutrition Tips
Wild Rice Salmon Chowder
If you’re short on time, try a quick-cooking brown or wild rice. For a vegetarian version, replace the salmon with 1 lb. sauteed sliced mushrooms (any kind) and 1½ cups cooked French lentils.
Total time to prepare: 60 minutes
Serves: 4
Ingredients:
How to Eat Smarter
Our publication, Nutrition Action Healthletter, keeps you up-to-date on food safety and nutrition information.
