Resource Library
The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.
Nutrition Tips
Lentil and Grain Salad
This is one of my favorite solutions to “what’s for lunch?” Toss cooked lentils and whole grain with some shredded or chopped vegetables, a bit of fresh or dried fruit, crunchy nuts or seeds, and a good vinaigrette – voila! What’s for lunch is solved! Here’s one combination you can try.
Toss all the ingredients except the salt and pepper together. Taste and season with up to ½ tsp. salt and pepper. Serves 4.
How to Eat Smarter
Our publication, Nutrition Action Healthletter, keeps you up-to-date on food safety and nutrition information.
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