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Resource Library
The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.
Resource
Synthetic Food Dyes Affect Children’s Behavior
April 16, 2021
Resource
Fact Sheet: Synthetic Food Dyes in School Food
March 8, 2021
Resource
Fact Sheet: Synthetic Food Dyes and California's OEHHA
March 8, 2021
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Letter to the Editor of Food Additives & Contaminants: Part A
August 3, 2017
Resource
Protecting Californians from Synthetic Food Dyes Act
February 16, 2017
Resource
Clean Labels Infographic
January 12, 2017
Resource
Clean Labels Report
January 12, 2017
Resource
2016 Annual Report to Members
November 21, 2016
Resource
Letter to McKee Foods
July 18, 2016
Resource
Letter to FDA re: food dyes
March 15, 2016
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