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Resource Library
The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.
Resource
Which Restaurant Chains Offer Paid Sick Leave?
March 16, 2020
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Chart: Top 200 Restaurant Chains (Ranked by Revenue) with Children’s Meals
July 23, 2019
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Report: Soda Still on the Menu
July 23, 2019
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Testimony in Support of NYC Added Sugar Notifications on Menus
February 25, 2019
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Testimony in Support of NYC Kids' Meals Bill
February 25, 2019
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Fact Sheet: Nutrition Labeling at Restaurants, Supermarkets & Other Food Service Establishments
May 7, 2018
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Sodium: A Timeline
October 6, 2017
Resource
Salt Assault #9: Quick-Service Breakfast
August 30, 2017
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Menu Labeling at Top 50 Restaurants
August 2, 2017
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CSPI Comments re: Menu Labeling to FDA
August 2, 2017
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