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The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.
Straight Talk on GE Foods
April 1, 2015
April 1, 2015
The overlooked risks of genetically modified food
February 12, 2015
CSPI letter to EPA re: Glyphosate restrictions
February 4, 2013
An open letter re: internet smear of FDA official Michael Taylor
February 17, 2012
CSPI letter to USEPA re: Bt on corn crops
November 5, 2009
Complacency on the Farm
November 1, 2009
GAO report on GE crops
November 1, 2008
Biosafety Regulation in the North and South
September 1, 2004
Holes in the Biotech Safety Net
January 1, 2003
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How to Eat Smarter
Our publication, Nutrition Action Healthletter, keeps you up-to-date on food safety and nutrition information.
In the Latest Issue:
When Foods & Drugs Don't Mix
The Latest Label Tricks
The Best Frozen Bowls
Recipe: Try this Quick Roasted Red Pepper Sauce Recipe
It's an easy way to jazz up chicken or shrimp.
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