Resource Library

The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.

Resource

CSPI letter to FDA re: Misbranding of single-serving foods

October 28, 2004

Resource

CSPI letter to FDA re: Olestra (Oct 2004)

October 21, 2004

Resource

Safe Food Act of 2004

October 7, 2004

Resource

CSPI letter to FDA re: Newman's Own

August 4, 2004

Resource

Petition to require restaurants to indicate that the food they serve contains trans fat from partially hydrogenated vegetable oils

July 22, 2004

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Petition for rulemaking to revoke the authority for industry to use partially hydrogenated vegetable oils in foods

May 18, 2004

Resource

Jacobston statement re: Press conference on partially hydrogenated oils and trans fat (May 2004)

May 18, 2004

Resource

Q&A About Trans Fat and Partially Hydrogenated Oils

May 18, 2004

Resource

Scientist's letter to FDA re: trans fat

May 17, 2004

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Outbreaks Tied to FDA-Regulated Foods, 1990-2003

April 1, 2004

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