Resource Library
The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.
Nutrition Tips
A Refresher on Fats
Replacing saturated fat with healthier fats can lower your risk of cardiovascular disease. That may seem like old news, but given the popularity of coconut oil and headlines like “Butter is Back,” it bears repeating.
How to Eat Smarter
Our publication, Nutrition Action Healthletter, keeps you up-to-date on food safety and nutrition information.
