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The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.
USDA Listening Session on the Dietary Guidelines for Americans
February 19, 2016
Going Beyond FDA’s Food Protection Plan: Modernizing U.S. Food Safety Law (DeWaal testimony, Dec. 2007)
December 4, 2007
Jacobson at FDA Public Hearing on Sodium Reduction
November 29, 2007
DeWaal testimony: Import Inspection Failures and What Must Be Done
July 17, 2007
Testimony to House Agriculture Committee
May 8, 2007
Wootan Testimony on the Dietary Guidelines Advisory Committee Report
September 21, 2004
Wootan Testimony before the Subcommittee on Competition, Infrastructure, and Foreign Commerce Senate Commerce Committee
April 2, 2004
DeWaal testimony at Hearing on "Strategies to Reduce and Prevent Mad Cow Disease and Improve the U.S. Food Safety System"
January 27, 2004
Obesity: We’ve Got to Do a Lot More!
January 15, 2004
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Our publication, Nutrition Action Healthletter, keeps you up-to-date on food safety and nutrition information.
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Personalized Nutrition: Do You Need a Just-for-Me Diet?
Tricky Ads: The Latest Crops
Cooking with Tempeh
Does your favorite restaurant limit antibiotic use in the meat and poultry it serves?
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