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Resource Library
The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.
Resource
CSPI FOIA Request to USDA re Poultry
March 4, 2019
Resource
Testimony in Support of NYC Added Sugar Notifications on Menus
February 25, 2019
Resource
Testimony in Support of NYC Kids' Meals Bill
February 25, 2019
Resource
Consumer Groups' Letter to TTB on Alcohol Labeling
February 22, 2019
Resource
Slide Presentation: HHFKA Case Study
February 8, 2019
Resource
How Advocates Improved School Foods
February 8, 2019
Resource
School Foods Case Study Summary
February 8, 2019
Resource
How a Public Health Goal Became a National Law
February 8, 2019
Resource
Ninth Circuit Decision re: ABA v. City and County of San Francisco
January 31, 2019
Resource
CSPI Comments to FDA on the Use of the Names of Dairy Foods in the Labeling of Plant-based Products
January 29, 2019
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