News

The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
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Statement of CSPI President Dr. Peter G. Lurie
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By Dr. Peter G. Lurie, CSPI President
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Statement of CSPI Policy Director Laura MacCleery
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Statement of CSPI Senior Policy Associate Hillary Caron
Restaurant Family Water
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Statement of CSPI Deputy Director of Regulatory Affairs Sarah Sorscher
field of lettuce
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Statement of CSPI Vice President for Nutrition Margo G. Wootan
Child watching TV
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Statement of CSPI Vice President for Nutrition Margo G. Wootan
Boy drinking water
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Statement of CSPI President Dr. Peter G. Lurie
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Statement of CSPI President Dr. Peter G. Lurie