News

The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
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Statement of Bruce Silverglade, Director of Legal Affairs, Center for Science In the Public Interest
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Food Label Deceptions to Watch Out For in 2000
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Statement of Michael F. Jacobson, Ph.D., Executive Director, Center for Science in the Public Interest to the Food and Drug Administration, Chicago, Illinois • November 18, 1999
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CSPI Tests Find 28% of Fresh Turkeys Contaminated
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Consumer Group Hails FDA’s Decision To Label Trans Fat
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“USTR IGNORED SCIENTIFIC FINDINGS ON HUMAN-USE ANTIBIOTICS USED TO PROMOTE GROWTH OF LIVESTOCK”
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HHS urged to Recommend Dietary Changes as Initial Treatment
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Statement of Benjamin Cohen, Senior Staff Attorney for the Center for Science in the Public Interest (CSPI) on Congress’s Ordering USDA to Submit New Quarterly Reports on Its Enforcement of the Imported Meat and Poultry Safety Laws