News

The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
Article
Cheap Juices from Concentrate Dominate “Whole Fruit” Drinks
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Statement of CSPI Vice President for Nutrition Margo G. Wootan
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Statement of CSPI Senior Policy Associate Hillary Caron
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Statement of CSPI Deputy Regulatory Affairs Director Sarah Sorscher
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Move Resolves Litigation Brought by CSPI in 2015
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Shake Shack, Yard House, AMC “Win” Their First
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Advocates in Grand Rapids and Lansing Launch Grassroots Campaign Targeting the Michigan-based Retailer