News
The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
Article
Statement of CSPI Deputy Director of Regulatory Affairs Sarah Sorscher
June 4, 2019
Article
CSPI Urges Greater Transparency in Drug Applications, Rejections
June 3, 2019
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Companies Produce No Evidence to Support their Claims
April 23, 2019
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By CSPI Biotechnology Director Greg Jaffe
April 22, 2019
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By CSPI Biotechnology Director Greg Jaffe
April 8, 2019
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Trump Administration Rollback of Sodium and Whole Grain School Nutrition Standards Standards Violates Law and Puts Children’s Health at Risk
April 3, 2019
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At Least 12 U.S. Deaths Are Associated with ‘Tea’ Made with Poppy Seeds or Pods
April 3, 2019
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Statement of CSPI Vice President for Nutrition Margo G. Wootan
March 28, 2019