News

The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
Article

Pregnant Women & Small Kids: Choose Salmon and Sardines, Avoid Albacore, Eat Light Tuna Sparingly

Statement of CSPI Senior Scientist Lisa Lefferts
January 19, 2017
Article

CSPI Urges Senate to Reject Price as HHS Nominee

Statement of CSPI Executive Director Michael F. Jacobson
January 18, 2017
Article

“Clean Label” Policies Spurring Restaurants & Supermarkets to Remove Most of the Worst Additives

Watchdog Group Asks McDonald’s to Eliminate Dyes, BHA, Aspartame
January 12, 2017
Article

Coca-Cola, American Beverage Association are Targets of Lawsuit Charging Deceptive Sugary Drink Marketing

January 4, 2017
Article

Industry-funded Study Designed to Cast Doubt on Sugar Advice

Statement of CSPI Nutrition Director Bonnie Liebman
December 19, 2016
Article

10 of the Worst Food and Supplement Scams of 2016

From the Files of Nutrition Action Healthletter
December 19, 2016
Article

“House Freedom Caucus” Issues Regulatory Kill List Targeting School Meals, Organics, & Food Safety

Statement of CSPI Executive Director Michael F. Jacobson
December 15, 2016
Article

FDA Will Not Control Vibrio in Shellfish; Denies CSPI Petition

Statement of CSPI Senior Food Safety Attorney David Plunkett
December 15, 2016
Article

Muhtar Kent to Step Down as Coke CEO

Statement of CSPI Executive Director Michael F. Jacobson
December 9, 2016
Article

BMJ Stains Its Reputation by Not Retracting Teicholz Article

Statement of CSPI Nutrition Director Bonnie Liebman
December 2, 2016
Tip

Can You Lengthen Your Telomeres to Live Longer?

Why This Researcher Says the Fuss Over Telomeres "Makes Me Sad"
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Beat the Heat With These 3 No-cook Bean Salads

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Latest Expert Advice About Preventing Cognitive Decline and Dementia