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Healthy Food Quiz: Questions and Answers to Help You Fight Disease

July 3, 2015
Tip

Salt in Soup Gives You More Than Flavor

August 21, 2015
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Do You Risk Popcorn Lung When You Make Microwave Popcorn?

August 12, 2015
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The 12 Best Reasons You Should Exercise

September 1, 2015
Tip

Should I Take a Multivitamin?

July 27, 2015
Tip

How Much is Too Much Sugar?

July 31, 2015
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How to Live a Healthy Life Starting Today

July 10, 2015
Tip

A Quick History of The Omniheart Diet

August 28, 2015
Tip

Recipe: Try this Quick Roasted Red Pepper Sauce Recipe

February 29, 2016
Tip

How Big Soda is Paying Scientists to Confuse the Public

August 13, 2015
Tip

How Food Poisoning from Eggs Happens

August 18, 2015
Tip

Gluten Free: Fruits With Added Benefits

August 4, 2015
Tip

Want to Know How Much Caffeine is in Tea?

July 17, 2015
Tip

Four Coconut Oil Myths and the Facts You Should Know

June 12, 2015
Tip

Foods That Prevent Diabetes are Right in your Kitchen

August 8, 2015
Tip

The Benefits of Polyunsaturated Fats in Your Diet

June 15, 2015
Tip

5 Reasons to Start Reducing Salt Intake Today

July 23, 2015
Tip

How to Reduce Your Risk of Cancer through Exercise

August 13, 2015

Resource

Sodium: A Timeline

October 6, 2017
Article

Congress Proposes to Freeze Nutrition Advice in Time

Statement of CSPI Nutrition Policy Director Margo G. Wootan
June 15, 2015
Article

FDA: Artificial Trans Fat Not Safe for Use in Food

In Huge Advance for Public Health, Food Industry Given Deadline to Remove Partially Hydrogenated Oil from Food Supply
June 16, 2015
Article

CSPI's Food Safety Director Moving to the FDA

Caroline Smith DeWaal Will Help Manage Import Safety at FDA after 21 Years at CSPI
June 11, 2015
Article

Safer Food in Final Stretch as White House Reviews Final Rules

June 10, 2015
Article

New York City Proposes Bold Sodium Warnings on Restaurant Menus

Statement of CSPI Executive Director Michael F. Jacobson
June 9, 2015
Article

States Vary Widely at Reporting Foodborne Illness Outbreaks to CDC

June 8, 2015

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Nutrition Tips

What happens to the extra calories when you overindulge?

Ever wonder if fat cells just get bigger or if you actually gain more fat cells?

See more tips