E. coli

Ask Congress to Fund Critical Food Safety Programs

For the second year running, a multi-state E. coli outbreak is forcing Americans to question whether the lettuce we put on our holiday tables will be safe to eat. At the same time, your members of Congress are currently deciding how much funding to provide the government in the coming year, including key investments in food safety.

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Statement of CSPI Deputy Director of Regulatory Affairs Sarah Sorscher
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Statement of CSPI Deputy Director of Regulatory Affairs Sarah Sorscher
Cattle in an indoor feed lot
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Statement by CSPI Regulatory Affairs Director Sarah Sorscher
field of lettuce
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FDA, Still Searching for Source of Romaine E Coli Outbreak, Is Hampered by Inadequate Traceability System
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Water Safeguards Designed to Keep Produce Free of Fecal Contamination
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Statement by Jim O’Hara, Director, Health Promotion Policy