Food Safety

Tip

The most common causes of foodborne illness outbreaks

October 16, 2018
Tip

Food safety tips for power outages and floods

September 14, 2018
Fridge Thermometer
Article

CSPI Advises Consumers to Avoid Romaine Lettuce Until FDA Discloses Retailers

Statement of CSPI Deputy Regulatory Affairs Director Sarah Sorscher
August 1, 2018
Tip

Pepperidge Farm Goldfish Crackers and more recalled for potential Salmonella risk

July 24, 2018
Article

Four Food Giants Create New Policy Alliance, Further Eroding Grocery Manufacturers Association’s Influence

Statement of CSPI Vice President for Nutrition Margo G. Wootan
July 12, 2018
Tip

Does canola oil cause dementia?

July 9, 2018
Does canola oil cause dementia?
Article

Quorn’s “Mycoprotein” Linked to Severe Allergic Reactions, Gastrointestinal Symptoms in New Report

CSPI Researchers Analyzed Self-Reports of Adverse Reactions to the Mold-Based Meat Substitute
June 13, 2018
Article

Consumer & Food Safety Groups Urge FDA To Establish Industry Requirements To Rapidly Trace Produce Responsible For Foodborne Illnesses

FDA, Still Searching for Source of Romaine E Coli Outbreak, Is Hampered by Inadequate Traceability System
May 24, 2018

Resource

Letter to FDA: Consumer, Food Safety Organizations' Request for FDA to Improve Traceability for Produce

May 24, 2018

Resource

RE: Modernization of Swine Slaughter Inspection; Proposed Rule (Docket No. FSIS-2016- 0017)

May 3, 2018