Restaurant Food

Article

Consumer Groups to FDA: Bring Calorie Labeling to DoorDash, Grubhub, and Other Third-Party Ordering Platforms

As Online Ordering Explodes During Pandemic, Americans Need Calories Disclosed Online Too
April 1, 2021

Resource

Letter to FDA Center for Food Safety and Applied Nutrition re: Availability of Nutrition Information for Foods from Chain Restaurants Purchased through Third Party Platforms

March 31, 2021
Article

Healthy Kids’ Meal Movement Gains Traction with Introduction of Bill in Prince George’s County, MD

Statement of CSPI Policy Associate Sara Ribakove
September 22, 2020
Article

Cleveland City Council Unanimously Passes Healthy Kids' Meals Bill

Statement of CSPI Policy Associate Sara Ribakove
July 29, 2020
Article

CSPI Releases Consumer’s Guide to Restaurant Sick Leave Policies During COVID-19 Pandemic

Those that have it at all cover few employees and offer scant benefits
March 16, 2020

Resource

Which Restaurant Chains Offer Paid Sick Leave?

March 16, 2020

Resource

Chart: Top 200 Restaurant Chains (Ranked by Revenue) with Children’s Meals

July 23, 2019

Resource

Report: Soda Still on the Menu

July 23, 2019
Article

Hawaii Governor Signs Kids’ Meal Bill; Delaware Measure Passes Legislature

Statement of CSPI Vice President for Nutrition Margo G. Wootan
June 27, 2019
Article

New York City Bills Would Help Consumers—Including Kids—Eat Better at Restaurants

Statement of CSPI Vice President for Nutrition Margo G. Wootan
February 25, 2019