Salt

Article
Statement of CSPI President Michael F. Jacobson
Article
Statement of CSPI Health Promotion Policy Director Jim O’Hara
Article
Statement of CSPI Executive Director Michael F. Jacobson
Article
Statement of CSPI Nutrition Policy Director Margo G. Wootan

Resource
Article
Guidelines Should Advise Americans to Consume More Fruits and Vegetables, Water, and Whole Grains, and Less Sugar, Salt, and Red and Processed Meat