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CSPI is hiring for a number of jobs and internships. Find out more about our positions here.

CSPI is an aggressive non-profit consumer organization conducting innovative programs in nutrition and food safety. CSPI publishes Nutrition Action Healthletter, one of the nation's premier health newsletter. CSPI strives to provide useful, objective information to the public, represent citizens' interests before legislative, regulatory, and judicial bodies, and ensure that advances in science are used for the public's good. CSPI is supported by subscribers to Nutrition Action Healthletter, donors, and by foundation grants.

For More Information or to Submit an Application Contact Human Resources Department.

The Center for Science in the Public Interest (CSPI) led efforts to win passage of the Nutrition Labeling and Education Act, Healthy, Hunger-Free Kids Act (to improve school food), Food Safety Modernization Act, Menu Labeling, and Food Allergen Consumer Protection Act.  The Policy Associate will join our team’s work to restrict the use of harmful food additives; reduce risk from foodborne pathogens; help stop deceptive ads and labels; ensure biotech crops and animals are safe for humans and the environment; and reduce the amounts of sodium and added sugars in food. 

Our 10-week internships are unpaid, and can be full-time or part-time. The specific dates of an internship are flexible and depend on our needs and the applicant's schedule. CSPI offers a collegial work environment and flexible schedule to accommodate your academic responsibilities and work-life balance. If your school offers academic credit for internships, we will work with you to meet your school’s requirements. We will also reimburse you up to $5/day for commuting expenses.