April 2023
Sustainability
5 things to know about climate & health
“Greenhouse gas emissions keep growing, global temperatures keep rising, and our planet is fast approaching tipping points that will make climate chaos irreversible,” warned UN Secretary-General António Guterres at a climate conference in November. “We are on a highway to climate hell with our foot still on the accelerator.” Here’s how climate change is already putting us at risk...and what you can do about it.
Sustainability
Is that food really 'carbon neutral'?
Healthy Eating
How to find the best plant milk
Healthy Eating
A note about erythritol
Food Safety
Peter's Memo: Fighting for clearer food labels
We can't do it without you!
Quick Studies
A snapshot of the latest research on diet, exercise, and more.
The Healthy Cook's spring vegetables
Crunchy Mushroom Salad
What better way to welcome spring than to toss crunchy celery and peppery parsley with umami-rich sautéed mushrooms. I love using a mix of cremini and shiitake caps in this salad, but even white button mushrooms will deliver flavor to spare.