July/August 2019
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Are ultra-processed foods making us fat?
![image of a menu item with calories listed at The Cheesecake Factory](/sites/default/files/styles/260x260/public/2021-11/julaug2019_memo_hero_700x530.jpg.webp?itok=lkORWFZW)
Peter's Memo: Overhauling restaurant foods
![chili's boss burger](/sites/default/files/styles/260x260/public/2021-12/xtremeEating2019_hero_700x530.jpg.webp?itok=QshC_5Iz)
The 2019 Xtreme Eating Awards
![woman running up stairs](/sites/default/files/styles/260x260/public/2021-11/julaug2019_sf_exercise_hero_700x530.jpg.webp?itok=hV-viQL8)
A body in motion: What matters. What’s malarkey.
![bowl of salt](/sites/default/files/styles/260x260/public/2021-11/julaug2019_sf_salt_hero_700x530.jpg.webp?itok=23cnbYft)
Our guide to salts
![man looking at computer screen](/sites/default/files/styles/260x260/public/2021-11/julaug2019_qs_hero_700x530.jpg.webp?itok=cH5CUYRU)
Quick Studies: a snapshot of the latest research on diet, exercise, and more
![tomato stuffed with farro and cucumber](/sites/default/files/styles/260x260/public/2021-11/julaug2019_hc_hero_700x530.jpg.webp?itok=9jPF0NJU)
The Healthy Cook: Stuffed tomatoes
![red heirloom tomato](/sites/default/files/styles/260x260/public/2021-11/julaug2019_quickTip_hero_700x530.jpg.webp?itok=1ciDQO_D)
Quick Tip: Choosing heirlooms
![zucchini butter on a spoon](/sites/default/files/styles/260x260/public/2021-11/julaug2019_dotm_hero_700x530.jpg.webp?itok=PSNPvg2_)
Dish of the Month: Zucchini "Butter"
![Thomcord grapes on the vine](/sites/default/files/styles/260x260/public/2021-11/julaug2019_foodFind_hero_700x530.jpg.webp?itok=MFtUry7k)
Right Stuff: Thomcord Grapes
![Ben & Jerry's Cookie Dough Core pint](/sites/default/files/styles/260x260/public/2021-11/julaug2019_foodFail_hero_700x530.jpg.webp?itok=v7-OPe6a)