News

The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
Article

Berkeley City Council Approves Nation’s First Healthy Checkout Policy

Grocery Stores Required to Sell Nutritious Options
September 23, 2020
Article

Remembering Emily Snyder

The Center for Science in the Public Interest mourns the sudden passing of our beloved colleague and friend Emily (Caras) Snyder
September 23, 2020
Article

Healthy Kids’ Meal Movement Gains Traction with Introduction of Bill in Prince George’s County, MD

Statement of CSPI Policy Associate Sara Ribakove
September 22, 2020
Article

Nobody wants vaccine trials to fail. But they just might.

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
September 16, 2020
Article

Guest Post: R0 and Herd Immunity

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
September 12, 2020
Article

“Skinny” Relief Plan Reflects Senate’s Continued Lack of Urgency

Statement of CSPI President Dr. Peter G. Lurie
September 9, 2020
Article

The Turning of the Political Screw

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
September 1, 2020
Article

FDA Urged to Protect Consumers from Illegal Sales of Tianeptine

Unapproved Antidepressant Drug, Which Stimulates Opioid Receptors, is Widely Available as Dietary Supplement in Southern U.S.
August 25, 2020
Three supplement bottles of tianeptine from different brands
Article

Trump Emergency Use Authorization for Convalescent Plasma More Hype than Hope

Statement of CSPI President Dr. Peter G. Lurie
August 23, 2020
Article

No Evidence Supports Oleandrin, Favored Therapeutic of the MyPillow Guy, for COVID-19

Statement of CSPI President Dr. Peter G. Lurie
August 21, 2020
Structural diagram of oleandrin
Tip

Two perfect side dishes for fall

By Jen Urban
Tip

Should healthy older people take an aspirin a day?

By NAH Editorial Staff
Tip

Need a reason to eat more fruit? We have 6.

By Lindsay Moyer